Greenhouses
Ganga Sweet Pepper Seeds (Eastwest Seeds Brand)
Ganga sweet pepper seeds are a variety of East-West Seeds with a high yield. The plant is very vigorous with high productivity. When it matures, its fruits appear bell-shaped with thick walls and they have a very dark green colour.
The sweet pepper Ganga brings spice to a number of dishes. It is important to get the best out of your sweet pepper plants, therefore there is a need to get them off on a good start. Planting should be carefully done as it goes a long way toward growing a successful plant that provides a good enough yield for you.
Soil Selection
Choosing or selecting the right soil is essential for your sweet pepper to germinate. Pepper seeds do not perform well in sandy soils because the soil does not retain enough moisture to sustain the developing plant. Choose a soil mixture containing a large amount of organic content.
Guide in the planting
- The seeds are sown in prepared beds or in seed trays
- The seeds germinate and seedlings are made
- Once the seedlings are established and about 15 cm tall and strong enough they are transplanted into the open field
- Loosen the soil deeply and mix in fertilizer, manure or compost thoroughly
- Planting of Ganga sweet pepper should be done three weeks after the last rain, as sweet pepper seeds are sensitive to moisture.
- Draw the ridges and furrows at least 1m apart.
- Always water the roots, never the peppers.
- Tie the growing plants to stakes to keep them upright
- Fertilize regularly with manure or organic fertilizer that is
- Weed regularly and fight pests with chemical or organic remedies.
Consider also: Mekong F1 Sweet Pepper seeds, Murano F1 Cucumber Hybrid Seeds, and Efia F1 Habanero Hot Pepper Seeds.
Verified owner Oyetola (verified owner) –
Seed sprouts is okay. Germination percentage is fairly okay
Verified owner Fechi (verified owner) –
affordable